Name

CAS No.

ORYZA SATIVA EXTRACT *

90106-37-9

Propylene glycol

57-55-6

Phenoxyethanol 1%

122-99-6

Caprylhydroxamic acid 0.05%

7377-03-9

Botanical name

, Oryza sativa L.

Part of plant used

Grain

Physical state and appearance

Liquid

Color

Light yellow

Odor

Slightly characteristic

pH

5.5 +/- 1.0

Specific gravity

1.02 +/- 0.20

Used

References

Skin conditioning

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=35754
Accessed: 24 May 2018

Abrasive

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=35754
Accessed: 24 May 2018

Absorbent

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=35754
Accessed: 24 May 2018

Bulking

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=35754
Accessed: 24 May 2018

Hair conditioning

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=35754
Accessed: 24 May 2018

Anti-aging

Kanlayavattanakul, M., Loutith, N., Chaikul, P. (2016) Jasmine rice panicle: A safe and efficient natural ingredient for skin aging treatment. Journal of ethnopharmacology. 193: 607-616/

Anti-oxidant

Han, W., Li, J., Ding, Y., Xiong, S., Zhao, S. (2017) Structural Features, Antitumor and Antioxidant Activities of Rice Bran Polysaccharides Using Different Extraction Methods. Journal of Food Science. 82(10): 2403-2410.

Process of extraction

Maceration and/or sonication

Extracting solvent

Ethanol

Concentration

Distillation in vacuo

Fractionation

None

Plant Extract Ratio

Between 1:1.5 to 1:1

Solubility of the preparation

Alcohol, Water

Total plate count

< 1000 CFU/g

Yeast and Mold

< 1000 CFU/g